Species · genus Kalanchoe · Crassulaceae
Velvet Leaf
Kalanchoe beharensis Drake
Also known as: Elephant's Ear Kalanchoe · Felt Bush · Velvet Leaf Kalanchoe
Cultivars of K. beharensis
The named forms growers keep — each with its own page, each honest about how much we know.
No named cultivars catalogued under K. beharensis yet. When growers document a stable, named form, it earns its own page here.
Guide
The species-level account. Cultivar pages build on this and say where they differ.
A succulent shrub from the dry regions of Madagascar, with thick, water-storing felted leaves built for arid conditions. Give it gritty, fast-draining mix and the brightest light you can offer, ideally several hours of direct sun. Water deeply but infrequently, only once the soil has dried out completely — wait until the top several inches are bone dry, as standing moisture readily causes rot.
Care recipe
The species record — the baseline every cultivar inherits unless it says otherwise.
Care notes are early — not yet verified
- Light
- ai:claude-opus-4-8
- Water
- ai:claude-opus-4-8 (range 14-28d)
- Humidity
- ai:claude-opus-4-8
- Soil
- ai:claude-fable-5
- Care
- ai:claude-fable-5
Direct sun
≈ every 28 days
Low — average room
10–32 °C
Gritty, fast-draining cactus and succulent mix
Leaf or stem cuttings callused then rooted
Dilute succulent feed once or twice in summer
Slow
Rarely flowers indoors; grown for felted leaves
Toxic to cats & dogs
Crassulaceae of the genus Kalanchoe contain bufadienolide cardiac glycosides. This is where toxicity lives: every cultivar of this species inherits it and none can override it.
Reference images
Every image credited. Licenses link to their deeds.
No reference gallery yet
A few clear photos — habit, a mature leaf, a flower if it blooms — would give this page its eyes.
Add imagesSources: ai:claude-opus-4-8 · ai:claude-opus-4-8 (range 14-28d) · ai:claude-fable-5 · ai:claude-opus-4-8 (family inference)
Kept true by its growers
Every fact here carries its source. Grow Velvet Leaf yourself? What you’ve observed — how it drinks, how it holds its color, a name that’s off — is exactly what keeps this page honest. Contributions are reviewed before anything changes.
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