Species · genus Alocasia · Araceae
Asian Taro
Alocasia odora (G.Lodd.) Spach
Also known as: Elephant-ear · Taro · Giant Elephant's Ear
Cultivars of A. odora
The named forms growers keep — each with its own page, each honest about how much we know.
No named cultivars catalogued under A. odora yet. When growers document a stable, named form, it earns its own page here.
Guide
The species-level account. Cultivar pages build on this and say where they differ.
Alocasia odora is a large tropical understory aroid from the warm, humid forests of South and Southeast Asia, where it grows in dappled light rather than open sun. It stores water in a thick rhizome and rots easily if kept soggy, so let the top inch or two of mix dry before watering and give it a chunky, free-draining medium. Place it in bright indirect light and keep humidity high; protect it from cold drafts.
Care recipe
The species record — the baseline every cultivar inherits unless it says otherwise.
Care notes are early — not yet verified
- Light
- ai:claude-opus-4-8
- Water
- ai:claude-opus-4-8 (range 5-10d)
- Humidity
- ai:claude-opus-4-8
- Soil
- ai:claude-fable-5
- Care
- ai:claude-fable-5
Bright, indirect
≈ every 10 days
High
16–30 °C
Rich, well-draining mix with bark and perlite
Divide the freely produced rhizome offsets
Balanced liquid feed monthly through the growing season
Fast
Can produce fragrant greenish spathes; grown for foliage
Toxic to cats & dogs & humans
Araceae contain insoluble calcium oxalate crystals, which cause oral and digestive irritation if chewed or ingested. This is where toxicity lives: every cultivar of this species inherits it and none can override it.
Reference images
Every image credited. Licenses link to their deeds.
No reference gallery yet
A few clear photos — habit, a mature leaf, a flower if it blooms — would give this page its eyes.
Add imagesSources: ai:claude-opus-4-8 · ai:claude-opus-4-8 (range 5-10d) · ai:claude-fable-5 · ai:claude-opus-4-8 (family inference)
Kept true by its growers
Every fact here carries its source. Grow Asian Taro yourself? What you’ve observed — how it drinks, how it holds its color, a name that’s off — is exactly what keeps this page honest. Contributions are reviewed before anything changes.
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